This Buffalo Chicken Dip Recipe is a crowd favorite for game days or parties. This simple and delicious Buffalo Chicken Dip is made with juicy shredded chicken,
creamy ranch dressing, cream cheese, hot sauce, and plenty of cheese. It is then baked till golden, bubbling, and ready for dipping.
This Buffalo Chicken Dip Recipe is creamy and super cheesy, making it one of my all-time favorite party appetizers (and many readers would agree!).
Made with simple ingredients like shredded chicken, spicy sauce, and cheese, it's no surprise that this dip is the first thing to disappear from the snack table.
Without the mess of sticky buffalo chicken wings and cooked in an easily portable baking dish, this gooey, scoopable,
delectable chicken buffalo dip is one of my most popular recipes, with over 350 reader comments and a (almost) 5-star rating.
Buffalo chicken dip can be prepared with shredded poached chicken, baked chicken breasts or thighs, rotisserie chicken, or even leftover Thanksgiving turkey.
Anything works. You might also use canned chicken (as a last resort). Save time by using pre-cooked chicken (about 3-4 cups) or cooking it ahead of time.
A few readers have remarked that their dip turned out to be really oily. Given the components, buffalo chicken dip cannot be made non-greasy.