This pineapple chicken is a stir-fry with chicken, pineapple, and vegetables with a sweet and savory sauce.
Serve this Chinese-style pineapple chicken over rice for a quick dinner that everyone will enjoy!
Are you in the mood for something tropical for dinner? Sautéed chicken thighs, pieces of fresh pineapple, and crisp red bell peppers make a tasty pineapple chicken.
For a memorable lunch, serve with sides and appetizers such as vegetarian fried rice, Asian slaw, and cream cheese wontons.
I'm always looking for simple chicken dinners that my entire family would enjoy, and I'm pleased to report that this quick and easy pineapple chicken is always a winner!
It's simply a chicken stir fried with juicy pineapple and pineapple-flavored sauce. When you serve this dish for supper, it will transport you to a tropical paradise.
To prepare this dish, you will need vegetable oil, chicken thighs, red bell pepper, pineapple, garlic, ginger, pineapple juice, soy sauce,
chicken broth, hoisin sauce, brown sugar, corn starch, sesame seeds, green onions, salt, and black pepper.
Heat the vegetable oil in a wok or big skillet over medium-high heat. Season the chicken thighs with salt and pepper, then place them in the pan.